Menu
Appetizers
- Sarde A Beccafico – 12.00€
- Aubergine Caponata – 8.00€
- Swordfish Caponata – 10.00€
- Caciocavallo All’argentiera – 10.00€
- House Sfincione – 7.00€
- Baccalà on Red Pumpkin, Sage And Shallot Velouté – 13,00€
- Roasted Octopus On Potato Puree With Wild Fennel – 14.00€
First
- Tortellini In Soup – 12.00€
- Cappellacci Stuffed With Potatoes And Caccamo Sausage Butter And Sage – 14.00€
- Bucatini With Sardines – 16.00€
- Busiati Alla Norma – 11.00€
- Dish of the Day
Seconds
- The Boiled Beef – 15,00€
- Tongue in Green Sauce – 13,00€
- The Knuckle of Pork – 18,00€
- Tripe alla Levitana – 12,00€
- Fried Fish – 20,00€
- The Prawns of Porticello – 8,00€ CAD.
- Catch of the Day – 60,00€
- Dish of the Day
Side dishes
- Green Salad – 3,00€
- Mixed Salad – 6,00€
- Fried Potatoes** – 4,00€
- Saffron Potatoes – 6,00€
- Grilled Vegetables – 8,00€
The Soup
-
The Broad Beans Macco – 10,00€
Fruit – Desserts
- Fruit – 5,00€
- Desserts – 6,00€
Drinks
- Mineral Water – 3,00€
- Coca Cola-Fanta-Sprite – 3,00€
- Alcoholic – 7,00€
- Super Alcoholic – 9,00€
- Super Alcoholic Selection – 13,00€
- Espresso Coffee – 2,00€
- Beer 33cl – 5,00€
Cocktails
- Aperol Spritz – 10,00€
- Hugo Spritz – 10,00€
- Negroni – 10,00 €
- Limoncello Spirtz – 10,00€
- Gin Tonic – 9,00€
- Gin Mare – 10,00€
- Hendrick’s – 10,00€
- Bombay – 10,00€
- Panarea Gin – 10.00€
- Gin Sale – 10.00€
- Ionico – 10.00€
- Klima Ricetta Originale – 10.00€
- Klima Gold Ediction – 10.00€
SERVICE 3€